Cov txheej txheem:

Kuv puas tuaj yeem siv capers tsis yog anchovies?
Kuv puas tuaj yeem siv capers tsis yog anchovies?

Video: Kuv puas tuaj yeem siv capers tsis yog anchovies?

Video: Kuv puas tuaj yeem siv capers tsis yog anchovies?
Video: Yuav ua li cas By Nhia Lor [full version] - YouTube 2024, Lub peb hlis ntuj
Anonim

Sib npaug. Koj ua tau hloov capers rau anchovies ntawm tus nqi ntawm 1 1/2 tbsp capers (rinsed yog hais tias lawv nyob rau hauv ib tug vinegary tov) rau txhua txhua 6 anchovy fillets daim ntawv qhia hu rau.

Kuj tseem paub yog, kuv tuaj yeem siv dab tsi los ntawm anchovies?

Hloov pauv rau Anchovy Paste

  • Worcestershire Sauce. Cov ntses no yog ib qho khoom siv nrov heev vim nws muaj anchovies ua ib qho ntawm nws cov khoom xyaw.
  • Asian Fish Sauce. Lwm cov kua ntses uas muaj ntau thiab yooj yim, nws yuav tsum tau siv txhua hnub vim tias nws cov pungent saj tuaj yeem ua rau koj lub tais tsis muaj ntxhiab tsw lossis tsw qab!
  • Caw ntses.
  • Capers.

Ib tug kuj nug, koj puas tuaj yeem siv sardines es tsis txhob anchovies? Thaum twg koj ua noj anchovies Nyob rau hauv lub sauce tsis muaj disernible "fishy" tsw. Nws tawm qhov tsw zoo kawg nkaus qhov twg koj tsis txhob hnov qab lub fishiness. Sardines tsis yog qhov zoo tiag tiag hloov. Lawv ua kav ntev thiab zoo nrog crackers, kub sauce thiab mustard.

Ntxiv mus, Capers puas zoo ib yam li anchovies?

Tsis muaj. Capers yog cov nroj tsuag, ua tau ib lub paj tsis paub qab hau, feem ntau yog pickles hauv brine. Lawv muaj ib tug txawv citrusy, tart tsw. Anchovies yog ib tug ntses, nrog ib tug pronounced salty, fishy tsw.

Puas yog anchovy paste saj fishy?

Muaj nyob rau hauv cov khw muag khoom tshwj xeeb, anchovy muab tshuaj txhuam yog ib tug muaj zog, ntsev muab tshuaj txhuam ua los ntawm av anchovy fillets, dej los yog txiv roj roj, vinegar, thiab qab zib kom mellow tawm cov khoom noj ntses tsw . Ib kov ntawm anchovy muab tshuaj txhuam tuaj yeem siv los ntxiv ib qho savory, umami zoo rau cov tais diav - ib qho uas tsis yog briny ntau li nws yog piquant.

Pom zoo: